Lamb with askolimproi (skolimoi) and egg-lemon sauce
The lamb with the askolimproi or skolimoi is delicious and very worth tasting. The recipe cannot be followed only with askolimproi but also using herbs or lettuce.…
Chochlioi with fennel and potatoes
Ingredients: 1 kilo of chochlioi (i.e. snails) 1 kilo of potatoes ½ kilo of fennel 2 onions 3 grinded tomatoes 1 tablespoon of tomato paste Salt Pepper Olive oil…
